Changle Joins Sichuan and Hunan Dish Brands
Changle has officially joined the Sichuan and Hunan dish brands, making it the first city in the world to do so. This move is part of a larger effort by the city to promote its unique culinary culture and attract more tourists. By joining these two renowned Chinese dish brands, Changle hopes to further enhance its reputation as a culinary destination and showcase its culinary talents to the world. The city's dishes, which have a unique flavor and style, will now be able to compete on a larger stage and attract even more food lovers. This is a great opportunity for Changle to showcase its culinary culture and make it a must-visit destination for food tourists from all over the world.
Changle, a city in Fujian province, is famous for its seafood and light-tasting dishes. However, with the increasing popularity of Sichuan and Hunan cuisines, many Changle residents are looking to franchise these spicy and flavorful brands. Here are some of the most popular Sichuan and Hunan dish brands that are being franchised in Changle.
1、Sichuan Dish Brands
Sichuan Tianyu: This brand is known for its authentic Sichuan cuisine, offering a variety of dishes such as Chongyang Chicken, Mapo Tofu, and Szechuan Noodles. Its franchise model includes standalone restaurants and food courts.
Sichuan Xiangyu: Another popular Sichuan brand, Xiangyu specializes in Chongqing-style hotpot and other Chongqing specialties. Its franchise model includes full-service restaurants and food trucks.
Sichuan Jinyu: Jinyu focuses on Sichuan-style seafood and light-tasting dishes, offering a range of options such as steamed fish, fried shrimp, and chilled tofu. Its franchise model includes casual dining restaurants and takeaways.
2、Hunan Dish Brands
Hunan Tianyu: This brand offers a range of Hunan-style dishes, including Gongbao Chicken, Xiangji Duck, and Yuancai Fish. Its franchise model includes standalone restaurants and food courts.
Hunan Xiangyu: Xiangyu specializes in Hunan-style hotpot and other Hunan specialties. Its franchise model includes full-service restaurants and food trucks.
Hunan Jinyu: Jinyu focuses on Hunan-style seafood and light-tasting dishes, offering a range of options such as steamed fish, fried shrimp, and chilled tofu. Its franchise model includes casual dining restaurants and takeaways.
3、Hybrid Brands
Sichuan-Hunan Tianyu: This brand combines elements of Sichuan and Hunan cuisines, offering a range of dishes that are both spicy and flavorful. Its franchise model includes standalone restaurants and food courts.
Sichuan-Hunan Xiangyu: Another hybrid brand, Xiangyu specializes in Chongqing-style hotpot and other Chongqing specialties, but also offers a range of Hunan-style dishes. Its franchise model includes full-service restaurants and food trucks.
Sichuan-Hunan Jinyu: Jinyu focuses on Sichuan-style seafood and light-tasting dishes, but also offers a range of Hunan-style options such as steamed fish and fried shrimp. Its franchise model includes casual dining restaurants and takeaways.
These brands are all popular in Changle, offering a range of options for those looking to franchise their own Sichuan or Hunan dish business. With the increasing demand for these cuisines, many Changle residents are looking to capitalize on this trend by franchising these brands.
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